In Études alimentaires 30, students will cultivate a general interest in food and gain meaningful knowledge and skills through the preparation of food, allowing them to continue to explore their passions.
Prerequisite
Recommend completing Études alimentaires 20
Delivered
Online Asynchronous
Credits
PAA 30
Students will acquire knowledge, skills and attitudes through the preparation of various foods.
Note: Students need to have been previously in French Immersion to register in this course.
Notions de base
Les aliments et l’environnement
La préparation et le service
Les protéines
Produits laitiers et œufs
et Alimentation canadienne et internationale
No Proctored Exams
Saskatchewan Distance Learning Centre provides Kindergarten to Grade 12 courses to Saskatchewan students who choose to study online. We empower students and families to choose the learning environment that works best for them, while supporting their graduation plan.
Learning
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